Recently there has been a massive surge of students applying to the top culinary schools. The question I ask is why this has happened? Food doesn’t taste better now than it did before and it’s not like cooking has become incredibly lucrative recently. So why is it that there has been this surge? One theory is that the huge amount of reality TV programs based around cooking has set this off.
For those who see themselves as future stars in the cooking world, we have Masterchef, a program based around the finest cooking. This may have inspired people as some of the food you see on that program look delicious. However sometimes you need specialist equipment to complete the dish and you may only get the chance to use this by becoming a chef. Continue reading
There are lots of myths and misconceptions when it comes to storing freshly roasted coffee. The first thing you need to understand is that moisture, light, air, and heat are the enemies of fresh roasted coffee. The better you can shield your coffee from these elements, the fresher it will stay.
Should I Freeze My Coffee?
A lot of people think that sealing and freezing coffee is the best way to keep it fresh. But think about it – if coffee from the freezer tasted best, you would be picking up coffee beans from the frozen foods section, and Starbucks would look more like Cold Stone Creamery. While the freezer can be good for keeping coffee fresh over a long period of time, if you’re drinking freshly ground coffee within 2 weeks, keep it out of the freezer for best results.
Instead, buy whole coffee beans, and grind them the morning you want you want your coffee. This minimizes the bean’s exposure to oxygen and keeps it fresh. You’ll also want to use valve sealed bags to store your coffee, and keep it stored in a dark place.
Another option for fresh coffee these days are single serve coffee cups. The quality is still great, whether you buy green mountain k cups or starbucks k cups, you can enjoy your favorite brands with the convenience offered by single serve options. The best part is you don’t need to deal with any grinding or storage issues in order to enjoy fresh, world class coffee.
Cooking and grocery shopping is always a pain in the neck for those of us who live fast paced lifestyles, especially if we don’t plan ahead. There’s nothing like getting home from work, just to find out you don’t have anything useful in the refrigerator to prepare. Sure, always having a good tub of healthy probiotic yogurt in the fridge is nice, but that’s not quite enough for a satisfying meal.
Luckily, having just a few staples in your freezer that you can pull out and whip up, that aren’t just cardboard boxes full of tasteless food and loaded with preservatives with names you can’t pronounce. There are several ingredients that you should stock up on that will make avoiding takeout a more feasible option, and a healthy diet much easier to maintain. Continue reading